蛋白纤维技术发展历程及现状Development and Current Situation of Technology of Artificial Protein Fiber
芦长椿
LU Chang-chun (Chemical Fiber New Tech Development Center
摘要(Abstract)：
回顾了国内外人造蛋白纤维开发历程,简要阐述蛋白纤维技术现状,特别是当今最具代表性的日本酪素蛋白纤维技术现况,并就目前国内人造蛋白纤维研究开发的深度、广度、投入及发展提出看法。
The article reviews the domestic and international exploit course of artificial protein fiber, states summarily the current situation, especially the technology condition of most typical casein protein fiber in Japan. In addition, it puts forward some ideas about depth, scale, input and process of domestic artificial protein fiber development.
关键词(KeyWords)：
变性大豆蛋白纤维;酪素蛋白纤维;花生蛋白纤维;玉米蛋白纤维
modified soya protein fiber, casein fiber, peanut protein fiber, zein fiber
基金项目(Foundation):
作者(Author):
芦长椿
LU Chang-chun (Chemical Fiber New Tech Development Center
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